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A signature Rajasthani delicacy, our Ker Sangari Pickle is made with sun-dried wild berries (Ker) and dried beans (Sangari), slow-fermented with native spices. Its rich, umami-packed flavor adds an authentic desert charm to every meal.
₹399.00 – ₹499.00
“I tried the Ker Sangri pickle, and it took me straight to the streets of Rajasthan. It’s rich, earthy, and packed with flavor. A must-try for anyone who loves authentic Indian pickles!”
Hyderabad
“I tried the Ker Sangri pickle, and it took me straight to the streets of Rajasthan. It’s rich, earthy, and packed with flavor. A must-try for anyone who loves authentic Indian pickles!”
Hyderabad
“I tried the Ker Sangri pickle, and it took me straight to the streets of Rajasthan. It’s rich, earthy, and packed with flavor. A must-try for anyone who loves authentic Indian pickles!”
Hyderabad
“I tried the Ker Sangri pickle, and it took me straight to the streets of Rajasthan. It’s rich, earthy, and packed with flavor. A must-try for anyone who loves authentic Indian pickles!”
Hyderabad
“I tried the Ker Sangri pickle, and it took me straight to the streets of Rajasthan. It’s rich, earthy, and packed with flavor. A must-try for anyone who loves authentic Indian pickles!”
Hyderabad