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Earthy Ker Pickle

A signature Rajasthani delicacy, our Ker Sangari Pickle is made with sun-dried wild berries (Ker), slow-fermented with native spices. Its rich, umami-packed flavor adds an authentic desert charm to every meal.

Ingredients

Ker fruit, Mustard oil, Turmeric powder, Red chili powder, Salt, Cumin seeds, Nigella seeds, Fennel seeds and Fenugreek seeds.

 

Storage Details

Store in a cool dry place. Keep away from water.

 

MFD In

Manufactured in Rajasthan

 

MFG Date

01/06/2025

 

Best Before

01/05/2026

199.00299.00

REVIEWS

Customer Stories, Flavorful Moments.